Sugar Caramelized Plantains

Sugar Caramelized Plantains

Sugar Caramelized Plantains are a dessert or sweet accompaniment that goes well with savory Latin dishes such as Arroz Con Pollo, Lechon Asado, and black beans and rice. – The dish is made by peeling the plantains, making three shallow slits along the seams of...
5 Basic Tips for Juicy Roast Chicken

5 Basic Tips for Juicy Roast Chicken

Photo by G On Pexels License CC0 Everyone loves a delicious, juicy roast chicken dinner. Not only is it a tasty treat, but it can also make for a great family meal. If you’ve been struggling to get your roast chicken just right, then you’re in luck. This article will...
Cassava sticks

Cassava sticks

Photo by antoninavlasova On Envato Elements   Learn how to prepare some delicious cassava sticks or yucca sticks.   INGREDIENTS 1 kilo of cassava 1 egg 2 butter spoons Wheat flour Oil for frying 1/2 teaspoon salt PREPARATION CASSAVA STICKS Cook the yucca in...
¿De donde proviene el origen de la palabra patacón?

¿De donde proviene el origen de la palabra patacón?

Photo by antoninavlasova by Envato Elements El origen de la palabra patacón proviene del árabe batakká, y era el nombre que recibían muchas monedas usadas por los árabes en el medioevo. Más adelante ‘Batakká’ pasó al italiano como ‘patácca’, para señalar las monedas...